January 18

Me and Kelsey on Via Faenza. Tonight, LdM treated us to (or should I say--our tuition covered) a 3 course Italian meal at Acqua al 2. First course was 5 pastas: Broccoli cheese, spinach, pumpkin and rosemary, vegetable ragu, and gnocci with spicy tomatoes. Second course was a salad trio: Greek, corn, and fennel with cabbage. Third course was 4 desserts: Cheesecake, flourless chocolate, tiramisu (means "pick me up" in Italian), and torta della Nonna (Grandmother's pie). Plus, CHIANTI!